The Specialty Food Association hosted the 2017 Winter Fancy Food Show from January 22nd to January 24th, at Moscone Center in San Francisco.
Gastronomique En Vogue (GEV) attended the show and, after three days of tastings, finally chose its top picks among 80,000 products from 1,400 vendors.
We are proud to count the Thai Coconut Milk Soup of one of our members, Karine & Jeff, as one of them!
Karine & Jeff specializes in homemade organic cooking inspired by the world’s culinary culture and creates tasty organic vegetable recipes. All of the cooked products are conditioned in pots, to preserve the quality of ingredients and the genuine taste of vegetables, cultivated naturally with non-GMO.
Its products are available online and can also be found in retailers near you.
